Total Time
55mins
Prep 10 mins
Cook 45 mins

This really, really works! A fast way to make dessert.

Ingredients Nutrition

Directions

  1. Combine all ingredients EXCEPT pie filling with a mixer for two minutes.
  2. Pour into 9 inch pie pan.
  3. Make a hole in the center and pour the pie filling in.
  4. Sprinkle the cinnamon over the top and bake in a 350ºF.
  5. oven for 40 to 45 minutes.

Reviews

(3)
Most Helpful

This tasted pretty good. But I have to say it wasnt at all what I thought it was. The crust didnt "pour" into the pie pan, but I had to spread it out. Then while cooking it it dripped over the sides, so make sure you put it on a baking sheet to cook it. And also it was kinda gooey, but it still tasted great! Thanks!

~*Miss Diggy*~ September 29, 2002

Great tasting pie. I used apple pie filling and it was really good. I also had to spread the dough instead of pouring, but I put it in a shallow round casserole dish instead of a pie plate, so I didn't have the problem of it spilling over. I will make this again, simply because it was so tasty and quick and easy to make.

Jellyqueen September 12, 2003

This turned out good i used a large pie pan glass and i baked it till it was real brown made it crispy like cookie crust I did a diffrent topping on this I used 1/2 pkg cream cheese whipped till smooth with 3/4 cup milk then dumped in 1 small pkg vanilla instant pudding and whipped till smooth then fold in about 1/2 of small cool whip this is poured on over top and spread out this was about as cood as it gets thanks for the good pie

a1k May 06, 2008

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a