Total Time
Prep 20 mins
Cook 30 mins

Very moist chocolate cake recipe my kids love even without the frosting.

Ingredients Nutrition


  1. Combine Flour, Sugar, Cocoa, Soda, and Salt. Stir together. Then add Vinegar, Oil, Vanilla and Water and mix well. Lightly grease and flour a 9" x 13" pan. Pour into pan and bake at 350 for 25-30 minutes.
  2. Frosting: Melt in pan over medium heat Brown Sugar, Butter, Light Cream, Coconut and Vanilla. Spread over warm cake and brown lightly under broiler.