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    You are in: Home / Recipes / Crazy Bread Recipe
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    Crazy Bread

    Crazy Bread. Photo by killebee

    1/1 Photo of Crazy Bread

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    30 mins

    10 mins

    beccalynn's Note:

    This recipe makes perfect breadsticks or can be used for pizza. Simple and quick.

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    Units: US | Metric


    1. 1
      In a small bowl add the warm water, then the yeast. Let set until yeast dissolves, then add the sugar. Then add the flour and salt.
    2. 2
      Stir until the mixture is well incorporated. If needed, add some extra flour to get a good dough ball. Knead for five minutes (or use a KitchenAid Mixer).
    3. 3
      Place in a bowl that has been sprayed with cooking spray. Cover and let raise for 20 minutes.
    4. 4
      Heat oven to 450 degrees.
    5. 5
      Once the dough has raised, place onto a cookie sheet that has been sprayed with cooking spray. Flatten with hands. Using pizza cutter, cut into strips.
    6. 6
      Bake at 450 for 10-12 minutes until slightly brown.
    7. 7
      When done cooking, remove from oven. Let cool slightly. Spread top with melted butter or margarine. Then sprinkle with parmesan cheese and garlic salt. Or for sweet treats, use cinnamon/sugar mix and dip in frosting.

    Ratings & Reviews:


    Nutritional Facts for Crazy Bread

    Serving Size: 1 (143 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 299.8
    Calories from Fat 8
    Total Fat 0.9 g
    Saturated Fat 0.1 g
    Cholesterol 0.0 mg
    Sodium 585.8 mg
    Total Carbohydrate 62.6 g
    Dietary Fiber 2.7 g
    Sugars 2.3 g
    Protein 8.9 g

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