Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Craze-E Turkey Meatballs in Sauce Recipe
    Lost? Site Map

    Craze-E Turkey Meatballs in Sauce

    Craze-E Turkey Meatballs in Sauce. Photo by awalde

    1/1 Photo of Craze-E Turkey Meatballs in Sauce

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    evelyn/athens's Note:

    Very good and very easy meatballs in a delicious mushroom-tomato sauce. The entire family will love this meal - or take it to the office potluck.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Meatballs

    Mushroom-Tomato Sauce

    To Plate

    Directions:

    1. 1
      Combine all the meatball ingredients in a bowl and mix gently using your (clean) hands so that everything is evenly distributed. Shape mixture into 1-inch meatballs. Set aside.
    2. 2
      In a saucepan over medium heat, saute mushrooms in olive oil for 5 minutes. Add onion and garlic and cook until softened, 2-3 minutes longer. Add pureed tomatoes, broth or water, herbs and seasoning and bring to boil. Drop in meatballs and cook for 30 minutes, or until meatballs are cooked through and sauce has thickened (do not stir meatballs in sauce for first 5 minutes so that they can firm up). Remove bay leaf.
    3. 3
      Serve over brown rice or egg noodles or pasta, with extra parmesan cheese.
    4. 4
      Note: This can also be placed in a casserole dish, rice on bottom, meatballs and sauce on top, and reheated later on.

    Ratings & Reviews:

    • on June 09, 2014

      55

      A delicious recipe for turkey meatballs. Half a recipe made enough meatballs for 4 people. They were delicious and the instructions were well written. I did not make the sauce this time and substituted a prepared canned sauce. Next time I will try making the sauce as well and maybe increasing it a bit. The meatballs were served over freshly cooked gluten free spaghetti with a salad on the side for a delicious meal. Thanks Evelyn for another great recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 07, 2011

      55

      Evelyn thanks for your recipe!
      We all love meatballs and you recipe is really very tasty! As usual one of the most important things is to use good quality herbs and spices.
      We enjoyed it with bulgur, which is perfect the rich tasty sauce.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 07, 2010

      45

      The sauce is so delicious...next time I will make 1 1/2 x the amount. The meatballs are a bit bland...I'll rethink what to do to add a bit of extra pep....but overall a delicious and easy to make dish.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)

    Advertisement

    Nutritional Facts for Craze-E Turkey Meatballs in Sauce

    Serving Size: 1 (512 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 360.5
     
    Calories from Fat 158
    44%
    Total Fat 17.6 g
    27%
    Saturated Fat 5.4 g
    27%
    Cholesterol 136.4 mg
    45%
    Sodium 399.9 mg
    16%
    Total Carbohydrate 20.3 g
    6%
    Dietary Fiber 4.2 g
    17%
    Sugars 8.8 g
    35%
    Protein 32.9 g
    65%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites