1 Review

I made adjustments to make 1 loaf and to use my bread machine. The bread had good flavor and was fluffy for a rye bread I thought the recipe needed a bit more oomph to meet my expectations of rye. Next time I will up the caraway seeds & onions. The slight sweetness from the cranberries was a welcome touch. Overall a good experience!

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Susie D August 30, 2009
Craze-E Sourdough Rye Bread