Total Time
50mins
Prep 0 mins
Cook 1 hr

Ingredients Nutrition

Directions

  1. Saute onions, garlic, bell pepper and celery in butter until limp.
  2. Add tomato sauce, crawfish and parsley.
  3. Cook slowly for 10 minutes.
  4. Turn off heat.
  5. Add bread crumbs, salt, pepper, egg and milk then mix well.
  6. Bake 35 to 40 minutes in 350 degree oven.
  7. If you don't care for the delicious mud bugs you may substitute shrimp.
Most Helpful

4 5

I've never had crawfish pie so this was a delicious treat. I did decrease the amount of salt significantly to just 1 tsp rather than a tablespoon.

5 5

Very good. Crawfish Pies are just divine.