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    You are in: Home / Recipes / Crawfish Patties Recipe
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    Crawfish Patties

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    • on March 17, 2011

      I had a 12 oz package of crawfish, and adjusted the recipe accordingly. I found that the patties didn't want to stay together, so I think they need more binding ingredient, or just dust them with flour before starting the cooking process. Crawfish is very rich tasting, and I think you could add some other ingredients to the patties. I'd add some finely diced green onions and red bell peppers, maybe sauteed a bit beforehand to get them soft. My patties turned out a bit greasy, so I'd reduce the amount of oil that I cooked them in. The pesto/mayo sauce is excellent, and I'll use this for other will be great on sandwiches. Ten stars for the sauce!!!

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    Nutritional Facts for Crawfish Patties

    Serving Size: 1 (140 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 256.5
    Calories from Fat 155
    Total Fat 17.3 g
    Saturated Fat 2.6 g
    Cholesterol 143.0 mg
    Sodium 360.4 mg
    Total Carbohydrate 10.1 g
    Dietary Fiber 0.3 g
    Sugars 2.4 g
    Protein 15.0 g

    The following items or measurements are not included:

    pesto sauce

    pesto sauce


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