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    You are in: Home / Recipes / Crawfish Bread Recipe
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    Crawfish Bread

    Average Rating:

    2 Total Reviews

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    • on July 08, 2011

      The recipe can be cut in half, and still have enough for two loaves of french bread, but the taste is out of this world. Instead of fresh tomatos, I used a can of Rotel's, and that added a bit of zing to the mixture. It's on the regular rotation!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 29, 2006

      Oh wow, this was fantastic! I cut the recipe in half and could have eaten the whole two loaves by myself. Outstanding flavor!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Crawfish Bread

    Serving Size: 1 (6506 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 3959.8
     
    Calories from Fat 807
    20%
    Total Fat 89.7 g
    138%
    Saturated Fat 48.5 g
    242%
    Cholesterol 438.3 mg
    146%
    Sodium 7684.7 mg
    320%
    Total Carbohydrate 590.0 g
    196%
    Dietary Fiber 26.1 g
    104%
    Sugars 29.6 g
    118%
    Protein 195.4 g
    390%

    The following items or measurements are not included:

    roux

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