Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Crawfish Balls Recipe
    Lost? Site Map

    Crawfish Balls

    Crawfish Balls. Photo by Karen67

    1/1 Photo of Crawfish Balls

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    Karen67's Note:

    I found this on and tweaked the recipe slightly, The original recipe said to serve them as they are, or to heat them in tomato sauce and serve over rice. I ate them on top of risotto. They are really rich, so go with a mild starch or sauce when you plan the meal.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note


    Serves: 3



    Units: US | Metric


    1. 1
      Saute onions in butter until translucent & just beginning to brown. Add garlic and green onion and saute for a few more minutes, watching it carefully so the garlic doesn't burn.
    2. 2
      Add crawfish and stir. Remove from heat and add parsley and bread crumbs, mix to combine.
    3. 3
      Combine beaten egg and Worcestershire sauce in small bowl, then add to crawfish mixture. If the mixture is too wet, add a little more bread crumbs.
    4. 4
      Wetting your hands to keep the mixture from sticking to your hands too much, form golf ball sized balls.
    5. 5
      Roll balls in flour and then fry in hot oil until lightly browned.

    Browse Our Top Crawfish Recipes

    Ratings & Reviews:


    Nutritional Facts for Crawfish Balls

    Serving Size: 1 (199 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 391.4
    Calories from Fat 224
    Total Fat 24.9 g
    Saturated Fat 5.5 g
    Cholesterol 153.0 mg
    Sodium 252.3 mg
    Total Carbohydrate 24.5 g
    Dietary Fiber 1.6 g
    Sugars 1.7 g
    Protein 17.1 g

    Ideas from


    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes