Total Time
20mins
Prep 10 mins
Cook 10 mins

A quick, delicious Cole Slaw that will keep them coming back for more. I suggest making a double batch from the start. :)

Ingredients Nutrition

Directions

  1. Finely chop veggies. (We used a food processor).
  2. Mix together sugar, pepper, salt, mayo, milk, vinegar and lemon juice.
  3. Pour on cabbage mixture.
  4. Chill and serve.

Reviews

(1)
Most Helpful

This was an excellent cole slaw, M & M. The apples went great with the slightly thickened dressing. I did use cider vinegar since that's what I had on hand and the shredded cole slaw mix. The more I ate the more I did start to crave this salad! Thanks for posting. Roxygirl

Roxygirl in Colorado March 09, 2007

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