Prep 5 mins
Cook 0 mins
- 236.59 ml fresh raspberries or 236.59 ml frozen raspberries
- 118.29 ml fresh cranberries or 118.29 ml canned cranberry sauce
- 3 ice cubes
- 118.29 ml applesauce
- 118.29 ml cranberry juice
- Pulse raspberries and cranberries in a blender till a chunky mixture forms.
- Add the ice and blend.
- Add the applesauce and cranberry juice and blend until smooth.
I'd raise a glass of Bailey's to all a happy, safe and peaceful New Year, but they hid the bottle from me.