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I never think of cranberry sauce as 'leftover' but rather as 'still-there-&-tasting-good' so this recipe is a great way to include it, especially so if you've made up a special cranberry sauce & are not just using something out of a can! This is A WONDERFUL ADDITION TO ANY SALAD, PLAIN OR FANCY! Thanks much for sharing! [Tagged, made & reviewed for one of my Vegan partners in the Vegetarian/Vegan Recipe Swap 4]

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Sydney Mike November 08, 2008
Cranberry Walnut Vinaigrette