Very good. The crust is fabulous! I used the cranberrys from Cranberry Liqueur. I saw where this recipe says that it makes 1 loaf. As I was mixing the ingredients I realized there was much more batter than for 1 loaf. Then I looked at the size loaf pan to use. This makes a lot! Well worth it. I made 1 large loaf and 2 of the small. Watch the cooking times.
Very good -- I made 20 muffins, cooking time adjusted to 25 minutes. I didn't have any pumpkin pie spice so used 1 t cinnamon, 1/2 t nutmeg and 1/2 t allspice to make up the 2 t pumpkin pie spice and I used about 1 cup fresh cranberries. Delish! Thanks for sharing!