Cranberry Walnut Oatmeal Cookies

"This recipe is from the www.crisco.com website. It is SLIGHTLY different from the one already posted on Zaar. Perhaps Crisco has updated the recipe since the posting."
 
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Ready In:
20mins
Ingredients:
12
Yields:
3 dozen cookies
Serves:
36
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ingredients

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directions

  • HEAT oven to 375ºF. Lightly coat baking sheets with no-stick cooking spray.
  • BEAT shortening, sugar and brown sugar in large bowl at medium speed of electric mixer until creamy. Beat in eggs and vanilla. Combine flour, baking soda, cinnamon and salt in small bowl. Beat into shortening mixture until blended. Stir in oats, dried cranberries and walnuts. Drop by rounded tablespoonfuls about 2 inches apart on prepared baking sheets.
  • BAKE 10 to 12 minutes or until light brown. Cool on baking sheets 2 minutes. Place on cooling rack to cool completely.

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Reviews

  1. These were not bad, but I found them really very sweet. I ended up with 38 cookies, which is pretty close to the estimate. Made for My 3 Chefs.
     
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