Cranberry Vinaigrette

Be the first to review
READY IN: 30mins
Recipe by children from A to Z

I found this The Joy of Cranberries cookbook. I haven't made this yet, but sure sounds good. Let me know how it is.

Ingredients Nutrition


  1. Stir and cook shallots and 1 Tbls. olive oil in a small saucepan over medium heat until softened; set aside.
  2. Bring cranberries, cranberry juice and orange juice to a boil.
  3. Boil until reduced to 1 cup, about 10 minute.
  4. Puree mixture in a blender with remaining olive oil, shallots, vinegar, honey, salt and pepper until smooth.
  5. Pour vinaigrette into a glass container.
  6. Refrigerate.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a