2 Reviews

This is one of those desserts I'd gladly have consumed all by myself, but fortunately for my body, I didn't! Rather, it got shared with several neighbors! That said, come the end-of-year holidays, I will definitely be making this one again ~ I absolutely love those little tart red berries & this cake is a real winner in my book! Thank you so much for sharing the recipe! [Made & reviewed for one of my adoptees in the current Pick A Chef event]

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Sydney Mike April 15, 2010

Beautiful color, terrific flavor and easily made. A keeper, for sure.

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mollypaul February 11, 2012
Cranberry Upside - Down Cake