Cranberry Turkey Puff Pastry Bites - A
"From Linda Larsen,Your Guide to Busy Cooks, on about.com.
Great leftovers recipe.
Make these delicious tiny puff pastry sandwiches using leftover Thanksgiving turkey and cranberry sauce."
- Ready In:
- 45mins
- Ingredients:
- 6
- Serves:
-
8
ingredients
- 481.94 g package frozen puff pastry, thawed
- 236.59 ml finely chopped cooked turkey
- 29.58 ml mayonnaise
- 29.58 ml sour cream
- 59.14 ml cranberry sauce
- 1.23 ml dried ginger
directions
- Preheat oven to 375ºF.
- Cut 12 2" rounds from the thawed puff pastry sheet.
- Bake on ungreased cookied sheet for 20-25 minutes until puffy and brown.
- Cool slightly.
- While still warm, split each pastry into 2 layers.
- Cool completely.
- Meanwhile, mix chopped turkey, mayonnaise, sour cream, cranberry sauce, and ginger in a small bowl.
- Spoon turkey mixture onto the split side of each baked and cooled puff pastry round, and serve.
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RECIPE SUBMITTED BY
<p>Click to feed animals I'm a retired teacher now living in the Jamaica Plain area of Boston. I have one daughter, 2 granddaughters, and 1 great-grandson(17 yo Dec '11)! I've travelled a bit throughout Europe and the U.S. as well as Honduras and Costa Rica. I think I may have some gypsy ancestors! I love to travel but am not able to anymore. So I do a LOT of reading instead. My current craft passion is knittng but I have dabbled in just about everything. I've done leaded glass work(stained glass), which I love; am working on counted cross stitch; and am willing to try any craft, at least once! I've also worked for a major insurance company as a case analyst. I have 2 cats, Teddy BB 11 .o. on the 19th of Feb, and CiCi who will be 5 years old on Mar 6th. src=http://i23.photobucket.com/albums/b399/susied214/orn.jpg></p>
