Cranberry Sauce

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Total Time
20mins
Prep
10 mins
Cook
10 mins

A quick make ahead cranberry sauce

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Ingredients

Nutrition

Directions

  1. Wash cranberries.
  2. Pick through to remove any stems.
  3. In a saucepan mix sugar and water.
  4. Stir to dissolve sugar.
  5. Bring to a boil. Reduce heat. Boil gently 10 minutes stirring occasionally.
  6. Remove from heat, cool completely at room temperature and refrigerate.