Prep 25 mins
Cook 0 mins
This recipe is a family favorite during the holidays. where this recipe comes from is unknown, however I received it from my grandmother and it has always been a hit
- 1⁄2 lb fresh cranberries (ground )
- 1 cup carrot (ground)
- 3 apples (ground)
- 2 oranges (ground)
- 1⁄2 cup pecans (ground)
- 2 (3 ounce) packages cherry Jell-O
- 3 cups water
- 2 cups sugar
- Mix all together and add sugar.
- Dissolve jello in boiling water and add to mixture. ( make sure you use only 3 cups of water to the jello or it will not jell. Refrigerate at least overnight.).
This was both refreshing and delicious. The only problem I had was that the mixture did not completely gel--even after I left it in the refrigerator overnight. I "played doctor" with it by making up another box of jello and stirring the whole mixture together. That did the trick.