1 Review

This is a winning recipe!! We loved it! Served it with chicken and snow peas. Made it in a 400F oven and it was ready in 25 minutes. Can't wait to have the leftovers tomorrow!! Thanks Kat's Mom!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Redsie January 29, 2007
Cranberry Roasted Garlic Risotto