Cranberry-Raspberry Sangria

READY IN: 10mins
Recipe by Lvs2Cook

Perfect for an adult Halloween party or for Thanksgiving. My suggestion is to use the Grand Marnier. Chilling time is not included in the prep or cook time. The recipe is originally from Southern Living.

Top Review by cjnoonan

I served this for a rehearsal dinner I catered for a friend. The women at the party went wild for it. I used cranberry juice, cointreau, 12 oz fresh cranberries and 12 oz frozen raspberries, simply because I already had those ingredients - that is why I added cranberries and rasperries. It was spectacular!

Ingredients Nutrition

Directions

  1. Combine first 4 ingredients in a large pitcher, stirring until sugar dissolves.
  2. Taste at this point and if you want it a little sweeter, add a little bit more sugar.
  3. Add fruit slices and cranberries; cover and chill at least 8 hours.
  4. Stir in club soda and ice cubes just before serving.

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