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    You are in: Home / Recipes / Cranberry Raspberry Non-Alcoholic Fruit Punch Recipe
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    Cranberry Raspberry Non-Alcoholic Fruit Punch

    Cranberry Raspberry Non-Alcoholic Fruit Punch. Photo by breezermom

    1/4 Photos of Cranberry Raspberry Non-Alcoholic Fruit Punch

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    5 mins

    1 hr

    Shuzbud's Note:

    This is a very simple, quick recipe that I put together with what I happened to have available. The result is quite tasty! The splenda is partly for offsetting the tartness from the citrus fruit wedges in the drink- if you don't use citrus fruits in the punch, taste test it before adding any sweetener. Cook time is chill time.

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    Serves: 2



    Units: US | Metric

    • 295.73 ml cranberry-raspberry juice (fresh if possible)
    • 1 lemon, cut into wedges
    • 1 orange, cut into wedges
    • other fresh fruit, for example strawberries, raspberries, peaches, cut into wedges
    • 14.79 ml Splenda sugar substitute
    • 236.59 ml carbonated lemon-lime beverage


    1. 1
      Beforehand, chill the juice and the lemon-lime beverage separately.
    2. 2
      In a jug or container, mix the cranberry raspberry juice with the lemon, orange and any other fruit you would like to use. Add the Splenda and stir to mix.
    3. 3
      Put in the fridge for the flavours to blend.
    4. 4
      After about an hour, add the carbonated lemon-lime beverage to the jug, stir and serve chilled!

    Browse Our Top Punch Beverage Recipes

    Ratings & Reviews:

    • on December 14, 2009


      Oooh...Zaar squished my picture! Regardless, it is a very nice drink...I didn't use the splenda because I just can't stand the aftertaste from it. Otherwise, I kept the recipe as posted. Thanks for sharing!

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    • on December 11, 2009


      Oh what a nice refreshing flavor. Had everything in the fridge so it was already chilled. I didn't need any sweetener or sugar. I had put in some lemon, lime and orange wedges (all picked fresh from my trees) and I put in a few marachino cherries. Definitely a delicious drink to have by the pool. I also made mine alcoholic by adding and ounce of vodka. Went really well with it. Will make again for sure. Thanks for sharing Shuzbud. Made for Holiday Tag '09

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    • on August 23, 2009


      Right away I had to double this recipe (for 2 of us, but then . . . Most of our drinks go into very tall glasses! For the fresh fruit I used raspberries & peaches (but had a hard time cutting the berries into wedges!) & then used Mt Dew for the carbonation! OUTSTANDING DRINK, for sure, & definitely a keeper of a recipe! [Tgged, made & reviewed in Every Day Is a Holiday tag]

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    Nutritional Facts for Cranberry Raspberry Non-Alcoholic Fruit Punch

    Serving Size: 1 (172 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 70.0
    Calories from Fat 1
    Total Fat 0.1 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 11.9 mg
    Total Carbohydrate 19.2 g
    Dietary Fiber 2.0 g
    Sugars 14.1 g
    Protein 0.6 g

    The following items or measurements are not included:

    cranberry-raspberry juice

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