Cranberry Raisin Relish

Submitted by Sydney Mike

"This recipe was tucked away in a 20-year-old recipe file I uncovered not long ago."

 

• Ready In: 30mins
• Ingredients: 8
• Serves: 30

ingredients

• 2 1⁄2 cups golden raisins
• 1 1⁄4 cups orange juice
• 1 cup granulated sugar
• 1⁄2 cup white vinegar
• 1 (12 ounce) bag cranberries
• 2 teaspoons orange zest, minced
• 1 1⁄4 teaspoons ground ginger
• 1⁄2 cup walnuts, chopped

directions

1. In large saucepan over medium heat, bring raisins, orange juice, sugar & vinegar to boil, stirring frequently.
2. Reduce heat & simmer, uncovered, 10 minutes.
3. Add cranberries, zest & ginger, & heat to boiling over high heat.
4. Reduce heat & simmer, uncovered, another 10 minutes.
5. Remove from heat & stir in walnuts.
6. Cool, cover & refrigerate. Serve cold.

Reviews

[Kittencalrecipezazz]

Leaving this chill for 24 hours is a must, it takes on a stronger flavor and texture, great combo of flavors although I did reduce the vinegar to 3/4 cup and omitted the nuts, thanks for sharing Syd!...Kitten

 

[echo echo]

Well, I've had cranberry sauce with orange in it before, but this is the best I've tasted. It's the ginger that makes it special.