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    You are in: Home / Recipes / Cranberry Raisin Relish Recipe
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    Cranberry Raisin Relish

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    5 mins

    25 mins

    Sydney Mike's Note:

    This recipe was tucked away in a 20-year-old recipe file I uncovered not long ago.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In large saucepan over medium heat, bring raisins, orange juice, sugar & vinegar to boil, stirring frequently.
    2. 2
      Reduce heat & simmer, uncovered, 10 minutes.
    3. 3
      Add cranberries, zest & ginger, & heat to boiling over high heat.
    4. 4
      Reduce heat & simmer, uncovered, another 10 minutes.
    5. 5
      Remove from heat & stir in walnuts.
    6. 6
      Cool, cover & refrigerate. Serve cold.

    Ratings & Reviews:

    • on May 06, 2007

      55

      Leaving this chill for 24 hours is a must, it takes on a stronger flavor and texture, great combo of flavors although I did reduce the vinegar to 3/4 cup and omitted the nuts, thanks for sharing Syd!...Kitten

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 14, 2007

      55

      Well, I've had cranberry sauce with orange in it before, but this is the best I've tasted. It's the ginger that makes it special.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cranberry Raisin Relish

    Serving Size: 1 (47 g)

    Servings Per Recipe: 30

    Amount Per Serving
    % Daily Value
    Calories 86.1
     
    Calories from Fat 12
    14%
    Total Fat 1.3 g
    2%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 2.0 mg
    0%
    Total Carbohydrate 19.1 g
    6%
    Dietary Fiber 1.1 g
    4%
    Sugars 15.2 g
    60%
    Protein 0.8 g
    1%

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