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    You are in: Home / Recipes / Cranberry-Port Relish Recipe
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    Cranberry-Port Relish

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    Hey Jude's Note:

    I love cranberry relish and enjoy this one that's a bit different that the usual stuff. This is a Sunset Potluck Cookbook recipe.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a 3-4 qt.
    2. 2
      pan, combine all ingredients and bring to a boil over high heat, stirring occasionally.
    3. 3
      Reduce heat and simmer, uncovered, until relish is thick and reduced to 3 cups, about 30 minutes; stir often as relish thickens to prevent scorching.
    4. 4
      Let cool.
    5. 5
      This will keep in the refrigerator for up to 2 weeks.

    Ratings & Reviews:

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    Nutritional Facts for Cranberry-Port Relish

    Serving Size: 1 (149 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 249.4
     
    Calories from Fat 1
    57%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 8.3 mg
    0%
    Total Carbohydrate 51.9 g
    17%
    Dietary Fiber 2.9 g
    11%
    Sugars 41.3 g
    165%
    Protein 1.0 g
    2%

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