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    You are in: Home / Recipes / Cranberry Pork Medallions Recipe
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    Cranberry Pork Medallions

    Total Time:

    Prep Time:

    Cook Time:

    22 mins

    10 mins

    12 mins

    MizzNezz's Note:

    A very impressive, juicy, glazed pork, very easy to make!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In non-stick skillet, cook pork slices in oil for 3 minutes each side.
    2. 2
      Remove from skillet.
    3. 3
      In same skillet, saute onion, garlic and sugar until onions are caramelized.
    4. 4
      Stir in apple juice, cranberry juice, cranberries, mustard and rosemary.
    5. 5
      Bring to a boil.
    6. 6
      Reduce heat and simmer, uncovered, for 6 minutes.
    7. 7
      Return pork to skillet.
    8. 8
      Heat through.

    Ratings & Reviews:

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    Nutritional Facts for Cranberry Pork Medallions

    Serving Size: 1 (267 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 326.9
     
    Calories from Fat 130
    39%
    Total Fat 14.4 g
    22%
    Saturated Fat 2.7 g
    13%
    Cholesterol 73.7 mg
    24%
    Sodium 92.0 mg
    3%
    Total Carbohydrate 24.8 g
    8%
    Dietary Fiber 1.4 g
    5%
    Sugars 19.8 g
    79%
    Protein 24.1 g
    48%

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