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    You are in: Home / Recipes / Cranberry Orange Scones Recipe
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    Cranberry Orange Scones

    Cranberry Orange Scones. Photo by Judy from Hawaii

    1/5 Photos of Cranberry Orange Scones

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Sue Lau's Note:

    A must-have around the holidays, but nice to make all year round.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 400 degrees F.
    2. 2
      Mix together flour, 1/4 cup sugar, baking powder, and salt in a bowl; cut in butter with a pastry blender or fork until mixture resembles coarse crumbs.
    3. 3
      Stir in cranberries and orange peel.
    4. 4
      In a small bowl, mix buttermilk and egg; add to dry ingredients all at once, stirring until mixture is just moistened.
    5. 5
      On a floured board, knead gently a few times, but not too much.
    6. 6
      Form into a patty on an ungreased cookie sheet; cut into 8 wedges with a knife but do not move it.
    7. 7
      Bake at 400 degrees F.
    8. 8
      for 15-25 minutes or until light golden.
    9. 9
      Mix together powdered sugar and orange juice into a glaze; drizzle over scones.
    10. 10
      Separate scones and serve warm.

    Browse Our Top Scones Recipes

    Ratings & Reviews:

    • on November 12, 2010

      55

      Okay, these were so good! My daughter made these for our family and they were so good. Next time I think we will try the Blueberry with Lemon zest, that sounds real good too. Thanks for posting, we will be making these again soon.
      Rachel Castle

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 28, 2014

      55

      These had great flavor and texture. Made one change and used 14 tsp baking soda and 2 34 tsp baking powder. Froze them before baking.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 31, 2011

      35

    Read All Reviews (52)

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    Nutritional Facts for Cranberry Orange Scones

    Serving Size: 1 (85 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 239.6
     
    Calories from Fat 60
    25%
    Total Fat 6.7 g
    10%
    Saturated Fat 3.9 g
    19%
    Cholesterol 39.1 mg
    13%
    Sodium 285.4 mg
    11%
    Total Carbohydrate 41.5 g
    13%
    Dietary Fiber 0.9 g
    3%
    Sugars 22.3 g
    89%
    Protein 3.8 g
    7%

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