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    You are in: Home / Recipes / Cranberry - Orange Dream Recipe
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    Cranberry - Orange Dream

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 25 mins

    25 mins

    3 hrs

    Angie Motto's Note:

    Very delicious, great for parties (non Alcoholic), Birthdays, Baby Showers.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      STIR boiling water into gelatin in large bowl at least 2 minutes until completely dissolved.
    2. 2
      Stir in cranberry sauce until melted.
    3. 3
      Stir in cold water.
    4. 4
      Refrigerate about 1 1/4 hours or until slightly thickened (consistency of unbeaten eggs whites).
    5. 5
      Gently stir in mandarin oranges.
    6. 6
      MEANWHILE stir crumbs, 1/4 cup of the sugar and butter in 13x9-inch baking dish.
    7. 7
      Firmly press firmly onto bottom.
    8. 8
      Refrigerate until ready to fill.
    9. 9
      BEAT cream cheese, remaining 1/4 cup sugar and milk in large bowl with wire whisk until smooth.
    10. 10
      Gently stir in 1 tub of the whipped topping.
    11. 11
      Spread evenly over crust.
    12. 12
      Spoon gelatin mixture over cream cheese layer.
    13. 13
      REFRIGERATE 3 hours or until firm.
    14. 14
      Just before serving spread or dollop with remaining tub whipped topping.
    15. 15
      Helpful Hints: Soften cream cheese in microwave on High 15 to 20 seconds.

    Ratings & Reviews:

    • on December 30, 2012

      55

      I copied this recipe from my mother and it is exactly the one you posted. My mom would frequently make this dessert for family gatherings. I love it and so does the rest of my family.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cranberry - Orange Dream

    Serving Size: 1 (171 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 334.6
     
    Calories from Fat 199
    59%
    Total Fat 22.1 g
    34%
    Saturated Fat 13.1 g
    65%
    Cholesterol 70.2 mg
    23%
    Sodium 180.5 mg
    7%
    Total Carbohydrate 33.3 g
    11%
    Dietary Fiber 1.0 g
    4%
    Sugars 27.4 g
    109%
    Protein 2.7 g
    5%

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