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    You are in: Home / Recipes / Cranberry-Orange Bundt Cake Recipe
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    Cranberry-Orange Bundt Cake

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on December 20, 2011

      This cake is awesome! Living in Denver, it is hard to find any cake that works, let alone a cake without eggs! I adjusted this cake for high altitude (-1Tbs sugar, 2Tbs flour, -1/2tsp baking powder and 1/2tsp baking soda, 2Tbs liquid, baked at 365'F for 40min) and it came out perfect. You would not even know that it didn't have any eggs. I will definitely be making this cake again!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 08, 2009

      I have a daughter who is allergic to eggs, so I am always looking for good egg free recipes and this one is fantastic. You would never know there is no eggs in it. Thanks I will be making this one again.

      person found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Cranberry-Orange Bundt Cake

    Serving Size: 1 (114 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 307.5
     
    Calories from Fat 112
    36%
    Total Fat 12.4 g
    19%
    Saturated Fat 7.7 g
    38%
    Cholesterol 33.3 mg
    11%
    Sodium 296.1 mg
    12%
    Total Carbohydrate 46.9 g
    15%
    Dietary Fiber 1.2 g
    4%
    Sugars 27.4 g
    109%
    Protein 3.0 g
    6%

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