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    You are in: Home / Recipes / Cranberry Oat Cream Cheese Bars Recipe
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    Cranberry Oat Cream Cheese Bars

    Cranberry Oat Cream Cheese Bars. Photo by GaylaJ

    1/2 Photos of Cranberry Oat Cream Cheese Bars

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    10 mins

    1 hrs

    Ocean~Ivy's Note:

    This is so good! 8)

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    Ingredients:

    Yield:

    bars

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°.
    2. 2
      With mixer beat flour, oats, 3/4 cup sugar & butter until crumbly.
    3. 3
      Reserve 1 1/2 cups of mixture. Press remaining crumbs into a greased 13x9-inch pan.
    4. 4
      Bake 15 minutes until lightly brown. Beat cheese until fluffy and then beat in condensed milk until smooth.
    5. 5
      Stir in lemon juice and spread over crust.
    6. 6
      Combine cranberry, cornstarch and 1 tablespoon brown sugar; spoon over cheese layer.
    7. 7
      Top with remaining crumbs.
    8. 8
      Bake approx 45 minutes, until golden brown.
    9. 9
      Let cool and cut into bars.

    Ratings & Reviews:

    • on November 25, 2007

      55

      I made these as one of the desserts I served for Thanksgiving. They were delicious and were enjoyed very much by our guests. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 11, 2007

      55

      These are so good! I tried them last night. Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 09, 2007

      55

      ...and blow my socks off it did!...this is sooo yummy I've done these three times now and it's time to applaud your recipe. This one found its way into my permanent file, I wouldn't dream of changing anything. TFS!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Cranberry Oat Cream Cheese Bars

    Serving Size: 1 (2048 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 193.1
     
    Calories from Fat 79
    41%
    Total Fat 8.8 g
    13%
    Saturated Fat 5.3 g
    26%
    Cholesterol 24.2 mg
    8%
    Sodium 75.2 mg
    3%
    Total Carbohydrate 26.0 g
    8%
    Dietary Fiber 1.0 g
    4%
    Sugars 15.6 g
    62%
    Protein 3.2 g
    6%

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