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    You are in: Home / Recipes / Cranberry Meatloaves Recipe
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    Cranberry Meatloaves

    Cranberry Meatloaves. Photo by Darkhunter

    1/7 Photos of Cranberry Meatloaves

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    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    5 mins

    40 mins

    Sydney Mike's Note:

    This recipe comes from the 1967 Better Homes and Gardens 'so good with FRUIT' cookbook. The small meat loaves make a great presentation when served! I prefer using brown rice in this recipe.

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    Ingredients:

    Serves: 5

    Yield:

    loaves

    Units: US | Metric

    Directions:

    1. 1
      Preheat over to 350 degrees F.
    2. 2
      Thoroughly combine ground beef, rice, tomato juice, egg, onion, kitchen bouquet & salt, then shape into 5 loaves.
    3. 3
      Place the loaves in a 13"x9" glass baking dish.
    4. 4
      Combine the cranberry sauce, sugar & lemon juice, & spoon it over the loaves.
    5. 5
      Bake for 40 minutes, then remove the loaves & arrange them on a serving platter.
    6. 6
      Pour the cranberry sauce mixture into a gravy boat & serve it with the loaves.

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    Ratings & Reviews:

    • on February 21, 2007

      55

      This was my husband's favourite tagged recipe which I have made to date!!! He wanted to award 10 stars, so I explained the rating system to him!! I made this exactly as stated in the recipe, with one MINOR sub - tomato ketchup instead of tomato juice - I'd run out of juice! We had one hot meat loaf as a tester & then the rest of them we sliced & put in home-made bread with assorted salads & fruit chutneys/pickles etc for our supper. A wonderful recipe - I love all fruit, especially cranberries! Thanks Syd. FT:-)

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 01, 2010

      45

      Loved the cranberry sauce for these meatloaves, but was not overly thrilled with rice in the meatloaf. Will definitely make these again using my meatloaf recipe along with the cranberry sauce. Thanks for posting. Made for Zaar Stars Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 05, 2009

      55

      Even though I totally screwed up, the taste of this meatloaf was great! I'll make it again, with a little more attention to the recipe! Thnx for posting, Syd. Made for Comfort Cafe Summer 2009.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

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    Nutritional Facts for Cranberry Meatloaves

    Serving Size: 1 (281 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 424.2
     
    Calories from Fat 92
    21%
    Total Fat 10.3 g
    15%
    Saturated Fat 4.0 g
    20%
    Cholesterol 101.2 mg
    33%
    Sodium 869.3 mg
    36%
    Total Carbohydrate 62.6 g
    20%
    Dietary Fiber 1.2 g
    5%
    Sugars 50.1 g
    200%
    Protein 20.7 g
    41%

    The following items or measurements are not included:

    Kitchen Bouquet

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