Cranberry Meatballs

Submitted by Suzie_Q

"From Company's Coming. Can be served as appetizers or a main dish."

 

• Ready In: 2hrs
• Ingredients: 14
• Serves: 8

ingredients

• 2 large eggs, fork beaten
• 1 cup corn flake crumbs
• 1⁄2 cup finely chopped onion
• 2 tablespoons soy sauce
• 1 tablespoon parsley flakes
• 2 teaspoons salt
• 1⁄2 teaspoon pepper
• 1⁄2 teaspoon garlic powder
• 2 lbs ground beef
• 1 (14 ounce) can cranberry sauce
• 1⁄2 cup chili sauce
• 1⁄2 cup ketchup
• 2 tablespoons brown sugar, packed
• 1 tablespoon white vinegar

directions

1. Combine first 8 ingredients in large bowl. Add ground beef.
2. Mix well.
3. Roll into 1 inch balls.
4. Place in ungreased 3 quart casserole.
5. Combine remaining ingredients in small bowl. Pour over meatballs.
6. Bake, uncovered in 350 degree oven for about 1 1/2 hours until meatballs are no longer pink inside.