Total Time
Prep 10 mins
Cook 0 mins

Make this cocktail with all the leftover cranberry jelly from Thanksgiving!

Ingredients Nutrition


  1. Put everything into a blender.
  2. Blend at high speed until smooth and the ice chunks are well blended.
  3. Serve in ice cold tall glasses, rimmed with salt and garnished with a slice of lime.
Most Helpful

5 5

Love cranberry sauce and I can hear it now...the gelatinous form breaking the vacuum, sliding out of the can. HAPPY THANKSGIVING!!!

5 5

Yummo! Don`t wait for leftover after Thanksgiving to make this. I used Grand Marnier 1 cup each tequila and sour mix. Garnished with lime and frozen cranberries. Thanks!

This didnt work real well for us. I think the cranberry sauce was a bit overpowering and didnt work to well with the lime juice. We usually have sweeter flavored margaritas so that could have been part of the problem for us too.