Total Time
6hrs 5mins
Prep 5 mins
Cook 6 hrs

Have not tried this but have heard that it is great. It's from Marla Ashmore via her friend Shirley. Putting it here for safe keeping.

Directions

  1. Combine all ingredients in a freezer container. Stir every few hours. When ready to serve use a potato masher to break up chunks. Serve slush in margarita glasses.
Most Helpful

5 5

Who needs cranberry sauce when there's cranberry margs?!? I changed it slightly... I had lime margarita mix and cranberry juice which I mixed in a pitcher with 7-up and then ppl could just put the amount of tequila (or vodka or rum!) they wanted in a glass and add the mix. Thanks! Made for PAC Fall 2012

4 5

This is a great margarita! The cranberry and the lime are perfect together, sweet and tart and great with the tequila. I did think they were a little tame and replaced one of the cups of water with a cup of tequila. Thanks for sharing the recipe! Made for Spring Pick-A-Chef 2012