Cranberry Marble Mold

READY IN: 16mins
Recipe by Poker

We usually have this just at Thanksgiving, but if you like cranberry sauce. Is great for Picnics & social gathering !

Top Review by mianbao

My family and I enjoyed this as part of a holiday meal today. Its cheerful color and refreshing flavor provide a nice accent to a meal. I used 1 cup well-drained finely cut canned pineapple, instead of crushed pineapple, which seemed to work fine. The sour cream was a little hard to stir it in. Next time I think I'll try whipping it first. Thank you for a good recipe, Poker.

Ingredients Nutrition

Directions

  1. Dissolve, gelatin in boiling water,stir in pineapple,Chill until partially set.
  2. Fold in cranberry sauce.
  3. Spoon into a 8x8x2 inch pan.
  4. Spoon sour cream on top.
  5. Stir through to marble, chill until firm.

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