Total Time
1hr 5mins
Prep 5 mins
Cook 1 hr

I saw this recipe on our local news around Thanksgiving a few years ago, and had to try is delicious! I included chill time in cook time.

Ingredients Nutrition


  1. In saucepan, place 3/4 bag of cranberries over medium/high heat.
  2. Add in liquid from mandarin oranges, grate in ginger & orange zest, & add sugar.
  3. When it starts to thicken, mash mixture until all berries are broken.
  4. Add remainder of cranberries & cook until they start to crack.
  5. Remove from heat, stir in mandarin oranges.
  6. Chill & serve.


Most Helpful

I love all kinds of cranberry sauces, & this one is right in there, what with the inclusion of mandarin oranges & ginger ~ Really, really tasty that way! This recipe is very much a keeper in my book & I look forward to making this 'salad' again! Thanks for sharing the recipe! [Tagged, made & reviewed as part of my theme ~ Sassy Sauces! ~ in the current My 3 Chefs event]

Sydney Mike November 09, 2009

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