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I, as well, didn't do the icing. They are still wonderful...I added 3 drops of lemon oil along with the zest to punch it up a bit. Will make these again.

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KWB January 29, 2011

A bit bland, I thought.

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mariannette November 29, 2010

This was a hit with the girls! With the icing being thin I thought it worked well. I didn't want to roll them out so I made "logs" chilled it in the freezer (I was in a hurry) and sliced them. I will post a pic as soon as I can. Will be making this again.

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UT Theta Chef October 26, 2010

I got this recipe in an e-mail from Sobey's and made it last X-mas. Still getting requests to make them again. I prefer them without the icing: it's too sweet, and they are so pretty without it.

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qjohnson June 27, 2010

I like this very much although I didn't put icing.

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foxychick43 February 28, 2009
Cranberry Lemon Shortbread Cookies