Prep 10 mins
Cook 10 mins
Dress up your turkey sandwich or turkey burger with this recipe.
- 1 (16 ounce) can whole berry cranberry sauce
- 1⁄2 cup sugar
- 1⁄3 cup apple cider vinegar
- 1⁄2 teaspoon cinnamon
- 1⁄4 teaspoon salt
- 1⁄4 teaspoon pepper
- 1⁄4 teaspoon allspice
- Combine all ingredients in a saucepan and bring to a boil. Reduce heat and simmer uncovered for 10 minutes or until mixture is slightly thickened, stirring often.
- Store in an airtight container and refrigerate for up to 2 weeks.