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    You are in: Home / Recipes / Cranberry Jezebel Sauce Recipe
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    Cranberry Jezebel Sauce

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    30 mins

    0 mins

    susie cooks's Note:

    A little twist on the normal jezebel sauce. It is very addictive. It is also great served with poultry.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine water and sugars in a medium saucepan.
    2. 2
      Bring to a boil 0ver medium heat.
    3. 3
      Add cranberries and return to a boil.
    4. 4
      Cook for 10 minutes, stirring ocasionally.
    5. 5
      Cool to room temperature.
    6. 6
      Stir horseradish and mustard into cranberry mixture, cover and chill.
    7. 7
      Garnish with mint sprigs.
    8. 8
      Serve over light cream cheese with crackers.

    Ratings & Reviews:

    • on November 26, 2011

      55

      Yum! Can't wait to try this with beef or pork and on sandwiches. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 25, 2011

      55

      Fantastic! Made for the second time this year. Incredible with Thanksgiving meal. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 25, 2008

      55

      Very good! I didn't change a thing!!!! Perfect with our Christmas turkey dinner!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)

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    Nutritional Facts for Cranberry Jezebel Sauce

    Serving Size: 1 (111 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 168.8
     
    Calories from Fat 2
    27%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 59.6 mg
    2%
    Total Carbohydrate 43.4 g
    14%
    Dietary Fiber 3.2 g
    13%
    Sugars 37.6 g
    150%
    Protein 0.4 g
    0%

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