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    You are in: Home / Recipes / Cranberry Jello Candy
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    Cranberry Jello Candy

    Ingredients:

    Servings:

    9x9 pan

    Directions:

    Prep Time: 1 mins

    Total Time: 16 mins

    1. 1 Grease or spray a 9x9 pan with cooking spray.
    2. 2 Combine cranberry sauce and raspberry jello in saucepan.
    3. 3 Cook over medium heat stirring constantly until mixture comes to a full rolling boil.
    4. 4 Boil for 3-4 minutes.
    5. 5 Remove from heat and add nuts.
    6. 6 Pour into prepared pan.
    7. 7 Chill until firm.
    8. 8 Cut into squares.
    9. 9 I roll my squares in granulated sugar.
    1. ? Have a question about this recipe? Ask the community.

    Ratings & Reviews:

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    About This Recipe

    Cranberry Jello Candy

    on January 01, 2004
    ID #80009

    These are wonderful for the holidays. They are so easy to make and very delicious. Tart and tangy. Did I also say EASY

    Photos

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    Nutrition Facts

    Cranberry Jello Candy

    Serving Size: 1 (741 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2097.8
     
    Calories from Fat 692
    33%
    Total Fat 76.9 g
    118%
    Saturated Fat 7.2 g
    36%
    Monounsaturated Fat 10.5 g
    52%
    Polyunsaturated Fat 55.4 g
    277%
    Trans Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 926.0 mg
    38%
    Potassium 645.8 mg
    18%
    Magnesium 201.8 mg
    8%
    Total Carbohydrate 346.3 g
    115%
    Dietary Fiber 12.3 g
    49%
    Protein 31.9%
    63%

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