turned out very nice... i didn't bake them quite long enough to get that really crisp effect, but they were very good. i also substituted pecans for the hazelnuts. yummy!
These are so delicious, it's hard to believe they are so easy to make. The flavours of the nuts and fruit with the orange peel are just yummy! I used mandarin orange zest-very nice
Excellent biscotti! They took a lot longer to get brown on top before the slicing--more like 35 minutes for me, but they were worth it. I'll be giving these out as Christmas gifts. Oh, and I subbed the hazelnuts with almonds. Excellent recipe!
This recipe was excellent - low fat and very tasty. However, it was way too sweet, I'll reduce the sugar to 2/3 cup the next time. Substituted lemon juice for the vanilla, and lemon peel for the orange peel.