Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Cranberry Glazed Ham Recipe
    Lost? Site Map

    Cranberry Glazed Ham

    Cranberry Glazed Ham. Photo by Sue Lau

    1/1 Photo of Cranberry Glazed Ham

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 45 mins

    10 mins

    1 hr 35 mins

    Shelby Jo's Note:

    From Taste of Home's Healthy Cooking magazine. This ham is the perfect addition to any holiday table!

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a small bowl combine the cranberry sauce, syrup, vinegar, and mustard. Set aside 1 cup of mixture for sauce.
    2. 2
      Line a shallow roasting pan with foil. Place ham on a rack in prepared pan. Cover and bake at 325 for 1 hour. Baste with some of the remaining cranberry mixture; bake 35-45 minutes longer or until a meat thermometer reads 140; basting with additional mixture every 10 minutes. Heat reserved sauce; serve with ham.

    Ratings & Reviews:

    • on December 30, 2012

      55

      Excellent recipe but I also found the cider vinegar overpowering. I would omit next time.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 02, 2009

      25

      I found this to be a wonderfully easy recipe to prepare, but unfortunately, neither of us cared for the flavor of the vinegar mixed into the sauce. Sorry I could not review more highly, but honesty is best. I am sure I will enjoy your other recipes much more and can't wait to try them. ~Sue

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 03, 2008

      55

      Made and Reviewed for Shelby Jo's Week 11 Football Pool Win 2008: WOW...this was outstanding. I made and served it for Thanksgiving supper and everyone LOVED it. The combination of the cider vinegar, syrup and cranberry sauce really brought out the flavors of the ham and added to the moistness of it as well. THANKS FOR A NEW FAVORITE!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Cranberry Glazed Ham

    Serving Size: 1 (196 g)

    Servings Per Recipe: 15

    Amount Per Serving
    % Daily Value
    Calories 298.1
     
    Calories from Fat 78
    26%
    Total Fat 8.7 g
    13%
    Saturated Fat 2.9 g
    14%
    Cholesterol 78.6 mg
    26%
    Sodium 2302.2 mg
    95%
    Total Carbohydrate 19.2 g
    6%
    Dietary Fiber 0.3 g
    1%
    Sugars 17.9 g
    71%
    Protein 33.8 g
    67%

    Ideas from Food.com

    “Everything

    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites