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    You are in: Home / Recipes / Cranberry Glazed Appetizer Meatballs Recipe
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    Cranberry Glazed Appetizer Meatballs

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    30 mins

    30 mins

    mommyoffour's Note:

    Another appie recipe for your collection. My family likes these on game day so they can "graze" all day long. So easy and tastes really good.

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    Ingredients:

    Yield:

    meatballs

    Units: US | Metric

    SAUCE

    Directions:

    1. 1
      Heat oven to 375.
    2. 2
      In large bowl, combine ground beef, onion, breadcrumbs, salt, pepper and eggs; blend well.
    3. 3
      Shape into 1 inch meatballs; place in ungreased 15x10x1 inch baking pan.
    4. 4
      Bake at 375 for 25 to 30 minutes our until meatballs are browned and no linger pink in center.
    5. 5
      Meanwhile, in large saucepan, combine sauce ingredients; blend well.
    6. 6
      Bring to a boil over medium heat.
    7. 7
      Reduce heat to low; simmer 5 minutes, stirring occasionally.
    8. 8
      Add meatballs to sauce; stir to coat.
    9. 9
      Cook over medium heat about 5 minutes or until thoroughly heated, stirring occasionally.
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    Cranberry Glazed Meatballs. Recipe by - Carla -

    Cranberry Glazed Meatballs

    By - Carla -
    View All Appetizers Recipes

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    Nutritional Facts for Cranberry Glazed Appetizer Meatballs

    Serving Size: 1 (1484 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 42.5
     
    Calories from Fat 17
    41%
    Total Fat 1.9 g
    2%
    Saturated Fat 0.7 g
    3%
    Cholesterol 14.7 mg
    4%
    Sodium 112.7 mg
    4%
    Total Carbohydrate 3.3 g
    1%
    Dietary Fiber 0.4 g
    1%
    Sugars 2.1 g
    8%
    Protein 2.6 g
    5%
    Detailed Nutrition Values About Nutrition Info

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