Cranberry-Ginger Martini

"By ready for the holiday season guests and parties with this lovely cocktail."
 
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photo by Rita1652 photo by Rita1652
photo by Rita1652
photo by Boomette photo by Boomette
photo by alligirl photo by alligirl
photo by loof751 photo by loof751
photo by Rita1652 photo by Rita1652
Ready In:
1min
Ingredients:
8
Serves:
1
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ingredients

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directions

  • Put the ice in a shaker.
  • Add the vodka, cranberry juice, and lime juice.
  • Shake.
  • Place the powdered ginger in a chilled martini glass.*.
  • Add the vodka-cranberry mixture and top with the tonic.
  • Place 1 cranberry, some candied ginger, and another cranberry on a toothpick or cocktail skewer.
  • Place in the martini glass.
  • *Use a light hand when sprinkling the powdered ginger into the glass, or it will overpower the drink.

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Reviews

  1. wow this drink is so yummy. It was not potent for me but it was very refreshing. I used frozen cranberries as garnish. Thanks Annacia :) Made for Newest Zaar tag
     
  2. I made this with cranberry and then with some other cocktail juice types of things- used a bit of the candied ginger in the drink rather than the powdered, as i don't mind the chewy bits. So very nice!
     
  3. This was so wonderful! I really enjoyed the infusion of ginger...it was sparkling and light...I, like another reviewer, added the ginger to my shaker cup, but I also sprinkled a bit on top! Thanks so much for sharing, Annacia!
     
  4. Terrific! The dash of ginger really gives this drink that something special. I used dried cranberries as my garnish as that's what I had on hand - they were yummy too after a soak in the drink :) Thanks for sharing this recipe!
     
  5. Yum! Thanksgiving in a glass! Delish! I added the powdered ginger to the shaker with the rest juices and vodka, then topped with sparkling water. Thanks!
     
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