http://www.food.com/recipe/cranberry-fruit-mold-194534
Cranberry Fruit Mold
Added November 08, 2006 | Recipe #194534
Total Time:
Prep Time:
Cook Time:
A great jello mold to serve with that turkey or even as a dessert adding whipped cream. Chill in any type mold you have on hand or just in a glass bowl. Cook time does not include chill time.
Directions:
1
Dissolve both jellos with the boiling water in a large bowl. Gently stir in ginger-ale.
2
Refrigerate until slightly thickened, about 1 1/2 hours. Stir in grapes amd oranges. Transfer to a five cup mold that has been coated with non stick cooking spray. DO NOT USE A FLAVORED COOKING SPRAY or your mold will taste like that spray. Cover and refrigerate until firm.
3
Invert onto a serving plate.
4
Garnish with extra raspberries, mint sprigs.
Ratings & Reviews:
My family really this recipe
Thanks for sharing it. Not difficult at all to make.
0 people found this review Helpful.
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Nutritional Facts for Cranberry Fruit Mold
Serving Size: 1 (115 g)
Servings Per Recipe: 10
Amount Per Serving
% Daily Value
Calories 115.8
Calories from Fat 1
16%
Total Fat 0.1 g
0%
Saturated Fat 0.0 g
0%
Cholesterol 0.0 mg
0%
Sodium 83.5 mg
3%
Total Carbohydrate 28.5 g
9%
Dietary Fiber 0.8 g
3%
Sugars 26.0 g
104%
Protein 1.8 g
3%
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