Cranberry Eggnog Muffins

Total Time
25mins
Prep 10 mins
Cook 15 mins

Another recipe from a bed and breakfast. Someday I'll use these recipes for my own B&B.

Ingredients Nutrition

Directions

  1. Mix cranberries and 2 tbsp sugar together, set aside.
  2. Mix the dry ingredients together, then in separate bowl mix eggnog, butter, eggs, and extract together and add to flour mixture. Do not over mix.
  3. Fold in cranberries and drop into greased muffin cups.
  4. Streusel:.
  5. Mix dry ingredients together and then cut in the butter till well incorporated, then mix in nuts.
  6. Sprinkle over tops of muffins.
  7. Bake in preheated oven at 400°F.
  8. Bake approx 15-20 minutes, just till tops are set.
  9. Do not over bake or the muffins will dry out.
Most Helpful

5 5

These are great! A friend assumed I had bought them from a bakery!

5 5

I tried this recipe this morning. They were fantastic. I ended up baking them for 25 mins.

5 5

These were, as the rating states, truly outstanding.. so delicious, great consistency, crunchy top, browned beautifully all over, very moist, and looked like a work of art. Thanks a million, homegirl!