Prep 5 mins
Cook 0 mins
From Refreshing Refreshments by JoAnna M. Lund.
Make and share this Cranberry Eggnog recipe from Food.com.
- In a blender container, combine cranberry juice, dry pudding mix, rum extract and Pumpkin Pie Spice.
- Cover and blend on HIGH 20 to 30 seconds.
- Pour into 4 glasses.
- Garnish each with 1 tablespoon Cool Whip Lite.