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Great spread! I used homemade cranberry sauce. The flavors in the cream cheese base were very nice. Thanks for sharing!

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Starrynews January 17, 2011

Everyone at Thanksgiving dinner enjoyed this. This recipe is a keeper. I made one slight change as to presentation: After mixing, I shaped the cheese into a ball, covered the mixing bowl, & placed it into the freezer just til hardened slightly. Then placed the ball into a piece of saran wrap shaping the ball into a slightly flattened round & refrig. Just before serving place some almonds on plate, then place cheese round on top of almonds, using the balance of the almonds cover entire cheese round. Then spoon on cranberries. Beautiful and delicious!

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skycatcher November 26, 2009

Everyone enjoyed this appetizer. DH thought it was a little bit too sweet so next time I will reduce the amount of honey. I will definitely make this again!

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DesertRose15 December 24, 2008

Delicious! Mine didn't turn out very pretty because the cranberry sauce I used (organic) wasn't as thick as other types, so some liquid ran over the cream cheese. But the taste was great. Added to my Book #93618 public cookbook!

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appleydapply October 26, 2008

We all loved this and we are not crazy about cranberrys. Very pretty too.

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Madson7 November 23, 2007

Already a big hit on Christmas Day since everyone was eating it for breakfast. Very easy and very beautiful too - see picture. Thanks for sharing!

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Kat's Mom December 25, 2006

I brought this to Thanksgiving and everyone loved it (even the non cranberry lovers)! Really easy and very pretty. Thanks for the great recipe!

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sydsmama November 28, 2005
Cranberry Cream Cheese Appetizer