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This sangria is just wonderful! Not too fruity, not too sweet, perfect for the winter months. Might try adding a touch of cinnamon or ginger next time. Thanks for sharing this delightful recipe!

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loof January 04, 2009

EXCELLENT. In my head, I renamed it 'winter sangria'. It didn't last long so I added another bottle of merlot & sparkling cider. The only thing I'd change is to use 2c cranberries & only 2 apples. This is delicious! Made for the Veg swap 12/08.

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Elmotoo December 31, 2008
Cranberry Cornucopia Sangria