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    You are in: Home / Recipes / Cranberry Coconut Tarts Recipe
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    Cranberry Coconut Tarts

    Cranberry Coconut Tarts. Photo by BestTeenChef

    1/1 Photo of Cranberry Coconut Tarts

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    Ty's Kitchen's Note:

    Something special for Cranberry Lovers. Either makes 1 dozen 3-inch tarts or 2 dozen 2-inch tarts, your choice.

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    Ingredients:

    Yield:

    tarts

    Units: US | Metric

    Directions:

    1. 1
      Place about 5 cranberries into each tart shell.
    2. 2
      Combine egg, sugar, butter, vanilla, and coconut. Spoon filling over cranberries.
    3. 3
      Bake at 325F for 20 to 25 minutes or until rich brown in colour.
    4. 4
      (If using 2-inch tarts place 3 cranberries in each tart shell.).

    Ratings & Reviews:

    • on October 11, 2006

      55

      These were great!!!! Mine were done in alittle less than 20 minutes but that is the only problem I really had! Thanks for the recipe! Oh and by the way, don't stack these tarts! Mine fell in when I did that!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 21, 2012

      55

      I first made these for Christmas and they were so popular I make them regularly throughout the year. They are the right combination of sweet and tart with a lovely vanilla finish. Quick to make and the recipe is very forgiving - You can pull the tart shells out of the freezer, toss in frozen cranberries, mix up the coconut mixture in a minute and bake.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 10, 2009

      55

      These tarts are wonderful. I had people who said they didn't like cranberries eating these and loving them. They are now a must in my Christmas cookie platters.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cranberry Coconut Tarts

    Serving Size: 1 (425 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 101.4
     
    Calories from Fat 41
    40%
    Total Fat 4.6 g
    7%
    Saturated Fat 3.3 g
    16%
    Cholesterol 20.5 mg
    6%
    Sodium 24.5 mg
    1%
    Total Carbohydrate 14.9 g
    4%
    Dietary Fiber 1.1 g
    4%
    Sugars 13.3 g
    53%
    Protein 0.8 g
    1%

    The following items or measurements are not included:

    prepared tart shells

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